Buy Vegan Non Dairy Yoghurt Culture

Our Non Dairy Yoghurt Cultures makes up to 100ltrs of Yoghurt

Features:

• Highly concentrated, so each packet makes up to 100 litres of your favourite non-dairy yoghurt. (Not suitable for use with dairy milk)
• This culture is suitable for vegans. 
• Each sachet is supplied with two sterile jars to keep your culture safely in the freezer and allow you to easily pick up just a small amount on the end of a knife.
• Free from dairy, gluten, peanut, sesame, eggs, celery, mustard, fish or shellfish, sulphites, lupine, soy, and is GMO-Free.

Contains:

It consists of specifically selected strains of:

• Streptococcus thermophilus
• Lactobacillus delbrueckii ssp. bulgaricus

and the probiotics

• Bifidobacterium animalis ssp. lactis
• Lactobacillus acidophilus

and standardised to 4 grams with 

• Maltodextrin (from Maize)

Please Note: Most non-dairy yoghurts require a thickener of some kind. We recommend Smooth Gel as it does not require heat to work, which protects your culture.  

Shelf Life of Cultures:

When stored correctly freeze-dried lactic cultures are typically viable long after any date on the pack.