Pure honey comb. Honey comb is natures delicacy!

Perfect on its own, on pancakes, on toast/crumpets or with ice cream. The photo of the cheeseboard we had for lunch shows a piece of honeycomb on double brie, proscuitto, figs, pomegranate, mussels with garlic, sourdough bread and hummus - with a glass of rose! YUM! Honeycomb perfects a great winter drink, in a hot chocolate try dipping in a piece of honeycomb. May help with pollen related hay fever allergies. 

Honeycomb contains high levels of antioxidants and antibacterial activity affecting the body through cleansing out blood vessels and aiding the digestive tract as an alkaline forming food -  maintaining a healthy acid/alkaline balance. Furthermore, it contains potassium which results in bacteria having the inability to survive in honey because of its properties as a mineral. Raw honey straight from the honeycomb is used to treat scarring and for various types of skin infections. It's quite popular as a facial moisturizer, a mask and a body scrub especially in regions of Asia in which individuals apply to soften the skin, further forming a layer of protection.